Salpicón de pollo

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Salpicón de pollo. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Salpicón de pollo is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. Salpicón de pollo is something that I have loved my whole life.

Many things affect the quality of taste from Salpicón de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salpicón de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salpicón de pollo is 3 a 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salpicón de pollo estimated approx 10 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Salpicón de pollo using 9 ingredients and 3 steps. Here is how you cook it.

Esta receta me la dio una tía muy querida, queda delicioso, es muy rendidor y práctico si tienes visitas o para llevar a un buffet porque se sirve frío. Además es nutritivo y sano. #saludable #DASH

Ingredients and spices that need to be Make ready to make Salpicón de pollo:

1. 250 pechuga de pollo cocida y deshebrada
2. 2 tazas lechuga desinfectada y picada
3. 1/2 taza cebolla morada picada fino
4. 1 pza aguacate
5. 3 cucharadas aceita de oliva
6. 1 cucharada vinagre de vino
7. 1 cucharada chipotle molido o al gusto
8. 1/2 cucharada jugo Maggi
9. al gusto Sal

Steps to make to make Salpicón de pollo

1. Preparar los ingredientes. Mezclar el pollo con la cebolla.
2. Agregar la lechuga y revolver bien. En una taza mezclar aceite de oliva, vinagre de vino, jugo Maggi y sal. Yo compro chipotle molido para que sea más rápido, si no está molido hay que mezclar todo en la licuadora. Agregar al pollo y revolver bien.
3. Ya bien mezclado, decorar con el aguacate en rebanadas. Servir sobre tostadas untadas con frijoles refritos. Es una delicia.

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So that is going to wrap it up with this exceptional food Simple Way to Make Homemade Salpicón de pollo. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!