Pastel de chocolate con manzana verde y queso doble crema con harina de almendra

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Pastel de chocolate con manzana verde y queso doble crema con harina de almendra. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pastel de chocolate con manzana verde y queso doble crema con harina de almendra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de chocolate con manzana verde y queso doble crema con harina de almendra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de chocolate con manzana verde y queso doble crema con harina de almendra is 8 muy bien servidos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de chocolate con manzana verde y queso doble crema con harina de almendra estimated approx 1 hr.

To begin with this recipe, we must prepare a few ingredients. You can have Pastel de chocolate con manzana verde y queso doble crema con harina de almendra using 16 ingredients and 6 steps. Here is how you can achieve that.

Tenía ganas de hacer algo con el chocolate amargo que tenía en el refri y tomé los ingredientes que ahí tenía

Ingredients and spices that need to be Take to make Pastel de chocolate con manzana verde y queso doble crema con harina de almendra:

1. 3 tazas harina de almendra
2. 1 taza azúcar
3. 1 queso Philadelphia
4. 1/4 taza cocoa en polvo
5. 2.5 cucharaditas polvo para hornear
6. 2 cucharaditas bicarbonato
7. 1.5 tazas leche
8. 1/2 taza mantequilla
9. 1 cucharada vainilla líquida
10. 2 huevos
11. 1/2 cucharada sal
12. 3 tazas azúcar glass para la cubierta del pastel
13. 250 gr chocolate amargo
14. 6 Cucharadas mantequilla
15. 6 cucharadas agua
16. 2 manzanas verdes

Instructions to make to make Pastel de chocolate con manzana verde y queso doble crema con harina de almendra

1. En la batidora poner harina, azúcar, cocoa, polvo hornear, bicarbonato y sal. Revolver a baja velocidad con la batidora.
2. Incluir leche, mantequilla y vainilla. Batir con batidora a velocidad baja, luego batir 2 minutos a velocidad media, agregar huevo y batir 2 minutos más. Poner en un molde redondo de 22 cms. de diámetro, engrasado y enharinado.
3. Parte de la mezcla pasarla a la licuadora y partir 2 manzanas verdes y licuar hasta que estén bien incorporadas e incluirlas con toda la demás mezcla
4. Poner en un molde redondo de 22 cms. de diámetro, engrasado y enharinado.
   Hornear a 180 °C por 30 o 35 minutos. Sacar del horno y enfriar. Sacar del molde y dejar enfriar completamente.
5. Derretir chocolate y mantequilla a fuego suave, remover del fuego y agregar el azúcar glass y el agua caliente moviendo siempre. Si es necesario agregar más de agua para tener la consistencia de glaseado
   Glasear el pastel y mezclar con nata para que tome un sabor más ligero y dejar escurrir por los lados a cubrirlo totalmente
6. Mételo al refrigerador para que enfríe bien y no se escurra el glaseado

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So that is going to wrap it up for this exceptional food Easiest Way to Make Favorite Pastel de chocolate con manzana verde y queso doble crema con harina de almendra. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!