Croquetas de amaranto y girasol con pollo

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Croquetas de amaranto y girasol con pollo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Croquetas de amaranto y girasol con pollo is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Croquetas de amaranto y girasol con pollo is something that I've loved my whole life.

Many things affect the quality of taste from Croquetas de amaranto y girasol con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de amaranto y girasol con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de amaranto y girasol con pollo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de amaranto y girasol con pollo estimated approx 40 minutos.

To get started with this recipe, we have to prepare a few components. You can have Croquetas de amaranto y girasol con pollo using 9 ingredients and 3 steps. Here is how you cook that.

Pensando en cómo aprovechar los sobrantes al preparar leche de girasol tuve la idea de preparar estas deliciosas croquetas.

Ingredients and spices that need to be Get to make Croquetas de amaranto y girasol con pollo:

1. 1 taza semilla girasol pelada
2. 250 ml agua
3. 1 taza avena
4. 1/2 pechuga de pollo cocida y deshebrada
5. 1/2 taza amaranto
6. 2 huevos
7. al gusto sal
8. 1 cda pimienta
9. 1 cda ajo

Instructions to make to make Croquetas de amaranto y girasol con pollo

1. Remoja la semilla de girasol una noche antes y licúa únicamente con 250 ml de agua, cuela.
2. Mezcla el girasol ya colado con el resto de ingredientes. En caso de que la masa quedé muy húmeda puedes poner amaranto extra.
3. Arma las croquetas del tamaño deseado y fríe.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Croquetas de amaranto y girasol con pollo. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!