Guiso de quinoa con verduras y pollo

Guiso de quinoa con verduras y pollo

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Guiso de quinoa con verduras y pollo. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Guiso de quinoa con verduras y pollo is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Guiso de quinoa con verduras y pollo is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Guiso de quinoa con verduras y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de quinoa con verduras y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de quinoa con verduras y pollo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de quinoa con verduras y pollo estimated approx 30 min.

To get started with this recipe, we must prepare a few ingredients. You can have Guiso de quinoa con verduras y pollo using 10 ingredients and 3 steps. Here is how you cook that.

Se me ocurrió

Ingredients and spices that need to be Take to make Guiso de quinoa con verduras y pollo:

  1. 200 g quinoa
  2. 1 pimiento rojo
  3. 1 pimiento anaranjado
  4. 100 gr nopales cortados en cuadros
  5. 1 manojo pequeño espinacas, cortadas
  6. 1 chile verde picado
  7. al gusto sal
  8. al gusto pimienta
  9. 1 pechuga en cuadros
  10. 1 chorrito aceite de oliva

Instructions to make to make Guiso de quinoa con verduras y pollo

  1. Primero, poner a calentar agua. Cuando esté caliente, incluir un chorrito de aceite de oliva con sal e integrar la quinoa. Bajar el fuego y dejarla hervir por 20 minutos. Después dejar enfriar y mover con un tenedor para que no se pegue
  2. En una sartén honda, incluir la cebolla picada. Cuando esté transparente, incluir todas las verduras y dejarlas cocinar hasta que estén listas junto con el chile serrano
  3. Cuando estén listas incluir el pollo en cuadros y dejar que se cocine con lo demás con la tapa cubriendo el sartén

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