Barras de avena y almendra

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Barras de avena y almendra. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Barras de avena y almendra is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Barras de avena y almendra is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Barras de avena y almendra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barras de avena y almendra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Barras de avena y almendra is 7 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Barras de avena y almendra estimated approx 1 hr 30 min.
To get started with this recipe, we have to prepare a few ingredients. You can have Barras de avena y almendra using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Barras de avena y almendra:
- 65 gr almendra
- 40 gr cacahuate
- 35 gr chía
- 90 gr miel
- 50 gr avena
- 1 clara de huevo
- 35 gr coco rallado
- 15 gr cocoa
Steps to make to make Barras de avena y almendra
- Picar en trozos no muy chicos las almendras.

- Tostar los ingredientes secos.

- En un bowl mezclar todos los ingredientes secos (almendra, chía, cacahuate, coco, avena y cocoa) junto con la miel. Incorporar todo muy bien.


- Refrigerar por 20 min. Sacar y mezclar todo muy bien con la clara de huevo.


- Precalentar el horno a 180 grados. Preparar los moldes, ya sea engrasandolos o colocandoles papel estrella (papel manteca).


- Vaciar en un molde y compactar muy bien.

- Hornear a 180 grados por 20 o 25 minutos, todo dependiendo del horno. Para verificar, asegurarse de que esté dorado.


- Al salir del horno, dejar enfriar por una hora. Pasada la hora, cortar en las porciones deseadas.


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So that is going to wrap it up for this exceptional food Steps to Make Quick Barras de avena y almendra. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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